![]() Powered by the ESHA Research Database © 2018, ESHA Research, Inc. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. (-) Information is not currently available for this nutrient. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) The aroma of cinnamon and sugar blended with apples simmers to perfection. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. Crock pot apple crisp will make your entire house smell amazing as it cooks. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Crockpot Apple Crisp: Place prepared apple filling in the bottom of the slow cooker. 3 In large bowl, mix 1/2 cup flour, the oats, brown sugar and salt. 2 Spray 4- to 5-quart slow cooker with cooking spray. In a medium mixing bowl combine together the oats, brown sugar and softened butter and mix with a pastry cutter or two knifes until you have a crumbly mixture. Add granulated sugar, flour and cinnamon to the apples and toss to coat. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Place apples in large bowl add granulated sugar, 2 tablespoons flour and the cinnamon. Peel, core and thinly sliced your apples and place them in a 5 to 6 quart slow cooker. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. ![]() Stir in the maple syrup and cinnamon until completely combined. Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. Add apples and lemon juice to a large mixing bowl, and toss to combine.
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